High energy biostimulant that allows an adequate fruiting. Its use allows the filling and development of the fruit to be balanced, allowing the proper biochemical transformations from the initial moments of the fruit set and until the veraison.
Better fruit filling and fructification.
More concentration of sugars (ºBrix).
Natural advancement of the ripening of the fruits.
Overall use recommendations
It must be applied from the fruit setting to the color change.
It is recommended to perform at least two applications.
Liquid: 0,05L, 0,25L, 0,5L, 1L, 5L, 20L, 200L, 1000L